Pasta with tomato sauce | a la Nicolas Vahé

Pasta with tomato sauce 

Pasta with tomato sauce

 

Serves: 2 people
Cooks in: 15 minutes
Difficulty: Easy

Ingredients:
- 1 bag Nicolas Vahé Pasta / Fusilli
- 2 tbsp Nicolas Vahé Olive Oil / Basil
- 1 jar Nicolas Vahè Tomato Sauce / Olives & Capers
- 2-3 tbsp Nicolas Vahé Pesto / Basil & Parmesan

Preparation:
Cook the pasta until it is ”al dente” and then drain.

Mix the pasta with olive oil and tomato sauce and top with pesto.